44: Poultry Slam 1996
Nov 29, 1996
In the midst of the five biggest poultry-consumption weeks of the year—the five weeks between Thanksgiving and Christmas, when Americans consume one-fourth of all the turkey they eat in a year—This American Life presents stories about turkeys, chickens, ducks, and fowl of all kinds.
- Writer David Sedaris tells of the giddiness he felt when he purchased a taxidermy's turkey head— attached to its foot. (2 1/2 minutes)
