Scharlette Holdman's story continues, in which she and the rest of a legaldefense team try to save a man on death row by finding a star witness — achicken with a specific skill.

The number of wild turkeys in the United States has risen from 30,000 at thebeginning of the 20th century to an estimated seven million today. And it'scommon for them to get aggressive with people.

In order to make foie gras — goose liver — the birds have to be treated inhumanely, strapped down and force-fed huge amounts of food. So when a chef named Dan Barber heard about Eduardo Sousa, a Spaniard who had supposedly found a way to make foie gras without mistreating the animals, Dan didn't believe it ... until he went to Spain to investigate.

Greg Warner was living in Pakistan, on the border of Afghanistan, when he met a man—a tough guy, former smuggler—who wanted to break his friend out of prison. He'd bought an expensive amulet, to keep his friend safe during the breakout.

Kathie Russo's husband was Spalding Gray, who was best known for delivering monologues onstage—like "Monster in a Box," and "Swimming to Cambodia." On January 10, 2004, he went missing. Witnesses said they saw him on the Staten Island Ferry that night.

Working in a poultry processing plant is one of the most unpleasant jobs you can get in this country. It's low-paid, dangerous and difficult.

Wayne Curtis has been puzzling over an unexplained meteorological phenomenon involving chickens...a riddle that's nearly two centuries old. Wayne is the author, most recently, of And A Bottle of Rum: A History of the New World in Ten Cocktails.

Food writer Jonathan Gold tells what it's like to panfry a chicken—with a live chicken watching you the entire time.

When Francois Mitterand knew he was about to die, he decided that the last food to cross his lips would be poultry...a tiny bird that is actually illegal to eat in France. It's a bird that, by tradition, is eaten with a napkin covering your head.

Yet another testimony to the power chickens have over our hearts and minds. Contributing editor Jack Hitt reports on an opera about Chicken Little.

Writer David Rakoff explains how his life was changed—in a single evening—in a room of 5000 chickens.